The future in vertical slicing, on weight.
Portion cutter for weight controlled vertical slicing of fresh boneless products.
High yield portion slicing, on weight and thickness
OSL allows division of the product in different sections, delivering perfect portions on weight or on thickness according to the recipe.
Advanced recipe settings for major accuracy
OSL provides different functions and working recipes, allowing to optimize the slicing process with highest yield and quality of slice.
OSL can process products of various shapes, weights and sizes, automatically adapting the slicing process and recipe to each incoming product in order to minimize waste.
Extreme precision in delivering the target result
OSL recognizes the shape, size and traits of the incoming product and can be set to look for the desired weight exclusively within a specific set of dimensional parameters.