Compact vertical slicer for fresh boneless meats, extremely versatile, easy to install in any work environment.
Reduced dimensions, ease of use and minimum maintenance: the most compact meat slicer for obtaining perfectly even slices of fresh meat in our range.
- Maximum precision and cutting quality thanks to the Grasselli multi-blade system.
- No compressed air needed.
- Minimum maintenance costs and extreme durability.
- Compact design, easy to insert in any type of work environment.
- Possibility to access the machine for maintenance and to remove product on both sides.
- No tool needed for sanitation and cleaning.
- Rapid blade changing system for replacing the entire set of blades in just a few minutes.
- Ergonomic working position.